So now that the 8 Singaporeans in biochemistry are all segregated into different modules + 1(Fidel) in GSK, we decided to meet up before we forgot each other.
Dinner at Mawar: the beef rendang was good! the rest all had teh tarik which is supposed to be very authentic. the chin chow looked too yellow rather than brown.
Proceeded to Costa opp the road and they have really cool stuff there. like the chocolate stirrer (see pic) that melts while stirring and biased saucers that place the coffee cups to one side of the saucer.
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